Summer Restaurant Week Menu
July 24 – August 2, 2015
$30 per person + tax & gratuity
First Course (choice of one)
Watermelon Gazpacho with Shrimp
Jumbo Lump Crab Cake (petite)
Spiced tomato jam & jalapeno aioli
Entree (choice of one)
Grilled eggplant, zucchini, squash, tomato, roasted red peppers, mushrooms, shallots, garlic, Parmesan, lemon, extra virgin olive oil
Shrimp, Greens & Grits
Shrimp, Applewood smoked bacon, crisp stone ground grit cake, collard greens, chardonnay butter sauce, heirloom tomatoes, green onions, Parmesan
Fresh Catch of the Day
Smoked corn succotash, wilted arugula, yellow tomato puree
Dessert(choice of one)
White Chocolate Bread Pudding
Caramel sauce, fresh whipped cream
Triple Chocolate Cheesecake
Fresh whipped cream
Beautiful VOICES at Belfords
August 5, 2015 – 5pm – first seating 7:30pm – second seating (limited seating available)
$80 per person
The Savannah VOICE Festival is happening from August 2 – 16, on August 5th, Belfords will host a special dinner with two seatings that will include an elegant Italian themed cuisine and the amazing singers from the VOICE Festival performing throughout the dinner with music from Opera, Favorite Musical Theater music and lots of fun songs. The dinner guests will be up close and personal with live singing and dining with the artists themselves.
Its great for all members of the family and a terrific way to celebrate a special event.
Italian plum tomato, fresh mozzarella, basil, pesto vinaigrette
Artichoke, Lobster & Shrimp Linguine
Black olives, garlic, lemon, local extra-virgin olive oil, Parmesan
Balsamic strawberries, fresh grated lemon
Military Appreciation Wednesdays
Every Wednesday, Belford’s is honored to serve those who serve us. Please join us for 15% off of your entire bill for you and a guest. Must present valid Military ID.
January- December 2015 Events
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